1 box betty crocker supermoist white cake mix 1 cup bottled strawberry margarita or daiquiri mix 13 cup vegetable oil 14 cup tequila 3 egg whites or whole eggs.
Austin reed. 1 12 cups all purpose flour. Line 20 muffin cups with cupcake liners. Line muffin tin with cupcake liners. Add enough of the remaining 1 to 2 tablespoons margarita mix 1 teaspoon at a time beating until frosting is light and fluffy.
Preheat oven to 350 degrees f. They are the perfect dessert recipe to celebrate cinco de mayo or any day of the week. For the glaze use margarita mix in place of the tequila. We arent quite there yet.
Never lose a recipe again not even if the original website goes awayuse the copy me that button to create your own complete copy of any recipe that you find online. Whip until fluffy approximately one minute. Strawberry lime margarita cupcakes full of lime a bit of tequila and strawberry icing. 3 tbsp pureed thawed frozen sweetened strawberries.
Add 1 tablespoon of the margarita mix. You might be confused in thinking that its cinco de mayo when you saw the title of this post is strawberry lime margarita cupcakes. 12 cup shortening 12 cup butter softened. 1 12 tsp baking powder.
2 eggs room temperature. If you want to make these cupcakes completely non alcoholic replace the tequila in the cake with half lime juice and half margarita mix. Gradually add powdered sugar 1 cup at a time beating until combined. Heat oven to 350 degrees f.
Increase speed to medium and beat for two minutes. In a large bowl mix butter and cream cheese together on medium speed. 10 tbsp butter slightly firm but not cold 10 oz cream cheese cold 2 to 3 tablespoons strawberry margaritadaiquiri mix 5 cups powdered sugar. 12 cup 1 stick unsalted butter room temperature.
Increase speed to medium and beat 2 minutes scraping bowl occasionally until well blended. 14 cup liquid strawberry margartia mix regular also works. In large bowl combine cake mix strawberry gelatin eggs oil pureed thawed strawberries water and 14 cup tequila. In large bowl beat shortening and butter with electric mixer on low speed until smooth.